Creole Seasoning 3.8 oz & Blackened Seasoning 2.75 oz Cajun's Choice Louisiana Foods (Pack)
Cajun's Choice Seasonings Creole Seasoning, Blackened Seasoning, Gumbo Filé Read more Cajun's Choice Creole Seasoning This is the all-purpose seasoning of the South to use in place of salt and pepper. Our savory blend of peppers and other quality seasonings has far less salt than all other Cajun-style brands, and there's no shortage of great flavor. Use it at the table or in cooking. It's just right for outdoor grilling or "jazzing up" prepared foods. Our Creole Seasoning is the one you'll reach for time and time again. All natural. Premium Quality. Hand-crafted in Broussard, Louisiana. Cajun's Choice Blackened Seasoning "Blackened" fish is a relative newcomer to Cajun cuisine but this flavor-rich recipe caught on like wildfire. Our medley of red, black and white peppers with oregano and onion is moderate in heat by Louisiana standards and is relatively low in salt. Our Blackened Seasoning can be used as a secret flavoring for everything from stuffings to casseroles to pizza. You'll find it really adds zip to a barbecue too. All natural. Premium quality. Hand-crafted in Broussard, Louisiana. Cajun's Choice Gumbo Filé The Choctaw Indians of the Louisiana bayous were probably the first to use filé seasoning made from dried, ground leaves of the sassafras tree. Later Africans introduced gumbo (meaning okra) to this region in the rich roux-based stew over rice. When okra wasn't available, filé powder was adapted to the recipe for thickening as well as its aromatic, woodsy flavor. Truly "born on the bayou", filé has since become a signature flavor in Cajun cooking, adding authentic Louisiana character to mouth-watering gumbos and your own favorite dishes. All natural. Premium Quality. Hand-crafted in Broussard, Louisiana. Acadian Kitchens Take yourself to another time and place where culinary excellence meets the finest blend of flavors you can find without having to leave your kitchen. We at Acadian Kitchens carefully fuse authentic and diverse tastes of Louisiana's Creole and Cajun cultures to bring you traditional, bold flavors, proudly from the land. From Louisiana’s robust, country food with French and Southern influences to the polished tastes of New Orleans, we offer the seasonings and fixings you need to create authentic, vibrant, and simply delicious dishes. Cajun's Choice The story of Cajun's Choice is about staying true to one of America's most unique regional cuisines. Our products are derived from original recipes, containing more spice and less salt than national brands. The Cajun’s Choice seasoning blends use only the highest quality, all natural, non-GMO and clean ingredients. Garden-fresh vegetables - commonly onion, garlic, celery and bell pepper, are mixed with fresh peppers, herbs and spices grown locally or imported from premium growing regions. These herbs and spices, blended with flavors only found in Cajun country, create seasonings and condiments that are true to this region. Cajun’s Choice is sold nationwide in key accounts such as Kroger, Albertsons, Safeway, Publix, Sprouts, Harris Teeter, Delhaize, WinCo, Wakefern, Winn-Dixie, Ingles, Topps, Hy-Vee, Schnuck’s and several national independent wholesale distributors. Ragin' Cajun What separates us from our competition is our dedication to remaining true to the heritage of Cajun cooking. From our manufacturing location in the heart of Cajun country, to our specially designed roux pots that cook our small batch runs for over 10 hours before they are bottled, our devotion to authenticity will never waiver. We let the quality of our products speak for themselves. Our choice to source only the highest quality ingredients is backed by our decision not to hide the taste of those ingredients by over seasoning with salt like our competitors. Our Bean Mixes have 12 different spices and vegetables with our Seasonings proudly calling out “More Spice, Less Salt” because we want people to taste authentic food the way it should be. Ragin Cajun products are designed with timesaving simplicity in mind. From our 3-step Dry Bean preparation process (Rinse, Beans, Add Seasoning Packet, Cook) to our 2-step Shrimp Creole Sauce and Etouffee Mix (Add Protein, Cook), we’ve made cooking gourmet Cajun/Creole dishes at home an easy choice for the first-timer or culinary expert.
Product Information
- All natural. Premium Quality. Hand-crafted in Broussard, Louisiana.
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