OliveNation Anise Oil, Food Grade Star Anise Essential Oil for Cooking or Flavoring - 8 ounces
OliveNation Anise Oil is derived from star anise, the star-shaped fruit of the Illicium Verum tree native to Southeast Asia. This essential oil smells and tastes like licorice. Star anise is a key ingredient in Chinese and Japanese cooking. It is also used in many savory recipes, including cured meats such as pepperoni. On the sweet side, anise is found in biscotti, springerle, pizzelle, and candies. Our anise oil solidifies at temperatures below 59 degrees F. (15 degrees C.). If this happens, simply warm the anise oil until it is liquefied and shake. essential Anise Oil is a potent ingredient and much stronger than an extract. Use sparingly. We recommend that gloves and eye protection be used when handling essential oils.
Product Information
- OliveNation Anise Oil, Natural Food Grade Essential Oil From Fruit of the Star Anise (Illicium Verum) Plant, Adds Licorice-Like Flavor and Aroma to Dishes
- Oil-Soluble Formulation for Baking, Cooking, Meat Curing, and Candy Making. Easily Used to Flavor Beverages or Chocolates.
- PERFECT FOR Traditional Seasonal and Regional Dishes. Ideal for flavoring Italian Anise Biscotti and Pizzelle, German Springerle Cookies, and Savory Chinese and Japanese Dishes.
- Highly Concentrated Essential Oil Can be Used As a Substitute for Anise Extract. Start with 1/4 tsp Oil for 1 tsp Extract, then Adjust for Exact Level of Flavor Desired.
- Ingredients: 100% Natural Star Anise Essential Oil. Food Grade Ingredient Remains Fresh for up to 18 Months When Stored in Cool, Dry Location
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